Tag Archives: London

6 June : UK Summer Tour Pre-departure briefing

A pre-departure briefing for all our students attending the UK Summer Tour 12-20 June will be held on the 6th June. Our counsellors will be in touch with all students involved with the trip. Watch out for more news from us.

To find out more about next year 2015, UK Summer Tour – please contact us at :

Kota Kinabalu: +6088 253802 or info@a3.my  / Sandakan: +6089 218181 or sdk@a3.my

A3 Education & Training, UK Summer Tour 2014

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INTO University Partnerships – Scholarships for Sep 2014 & Jan 2015 intakes

A range of generous scholarships for students going to UK, come and talk to us on how to apply for the scholarships! Call us at 088-253802 or info@a3.my for more information!

Click on the picture to enlarge.

INTO Scholarships

Calling all Diploma’s holders – advanced standing to University of Ulster 2nd or 3rd year with scholarships up to £6,950

University_of_Ulster_logoUniversity of Ulster – London and Birmingham campus!
Scholarships up to £6,950

Calling all Diploma holder’s students from Sabah – if you would like to have an advanced standing into 2 or 3 rd year for January 2014 intake, please contact us at 088-253802 or info@a3.my
(In partnership with UK Student Advisory, KK Branch)

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INTO City University London, January 2013 Scholarships

Foundation Programmes Scholarships

A limited number of £1,000, £2,000 and £3,000 scholarships are available across the following programmes:

  • Foundation Business and Economics with Society & Culture
  • Foundation Business and Economics with Accounting (leads to CASS Business School)
  • Foundation Humanities and Law
  • Foundation Computer Science
  • Foundation Engineering and Mathematics

15 October : Le Cordon Bleu, School of Culinary and Hospitality

Date: 15th October (Monday)
Time: 3pm to 4pm
Venue: A3 Education & Training Office
Location: Lot 34, 2nd Floor, Block E, Damai Plaza Ph 3, Kota Kinabalu, Sabah | Google Map

Le Cordon Bleu is a world renowned network of educational institutions dedicated to providing the highest level of culinary and hospitality instruction through world class programs. Le Cordon Bleu continues to evolve by combining innovation and creativity with tradition through the establishment of Bachelor’s and Master’s degrees in business that focus on the demands of a growing international hospitality industry.

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